We go all out for the season, glowing candles, sparkling cocktails, and a feast to remember.

Head Chef Jes James and team present a FESTIVE FEAST!
Ten sensational sharing dishes for £50. Think smoked carrot tapenade, Bombette, honey-charred soy chicken, crispy sprouts, truffled potatoes, and so much more.

Festive Feasting is available 1st – 31st December for tables of 6+ at dinner. To book please email info@lostinthelanes.co.uk